Archive for Country Cooking

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Country Cooking – 5-Layer Cherry Dessert Dip

Ingredients 1 pkg. (8 oz) cream cheese, softened 1 teaspoon vanilla extract 10 chocolate sandwich cookes, crushed 1/2 cup chopped cashews 1/2 cup sweetened coconut Your choice of vanilla or… Read more


Country Cooking – Slow-Cooker Meat Loaf with Shiitake Mushrooms

Ingredients 2  (1 oz) slices whole wheat bread 2  large eggs, lightly beaten 1  garlic clove, minced 3/4  lb  ground round 2 tsp. ground cinnamon 3/4  lb  ground turkey 1 tsp. ground… Read more


Country Cooking – Vegetarian Tortilla Soup

Ingredients 2 Tablespoons vegetable oil 1 (1 lb) package frozen pepper and onion stir fry mix 2 cloves garlic, minced 3 tablespoons cumin (or to taste) 1 (28 oz) can crushed tomatoes 3 (4 oz) cans… Read more


Country Cooking – Filet Mignon with Arugula Salad

Ingredients Cooking spray 1/2 c prechopped red onion 4 (4 oz) beef tenderloin steaks, trimmed 1 (8 oz) pkg presliced cremini mushrooms 1/2 tsp salt, divided 2 tbsp fresh lemon… Read more


Country Cooking – French Meat Pie

French Meat Pie Ingredients 2 Tbs cooking oil 2 tsp ground allspice 1 large onion, thinly sliced 1 tsp salt 1 lb ground beef 1/4 teaspoon pepper 1 lb ground pork 1 pastry for double-crust pie 9”… Read more


Country Cooking – Pennsylvania Ginger Pears

Pennsylvania Ginger Pears Ingredients 5 lbs. firm, ripe pears 1/2 tsp salt 1/2 cup slivered lemon rind 3 pounds light brown sugar 12 cups water 1/3 cup fresh lemon juice 1/2 tbsp… Read more


Country Cooking – Chai Tea Mix

Great gift idea, fill food safe containers or bags with this mix to hand out. Ingredients 1 cup nonfat dry milk powder 2 1/2 cups sugar 2 cups powdered non-dairy creamer 2 tsp. ground… Read more


Country Cooking – Eggnog Spritz Cookies

Ingredients 3/4 cup butter, softened 1 3/4 cups all purpose flour 4 ounces white chocolate (with cocoa butter), chopped 1/2 cup sugar 1 tsp baking powder 1/4 teaspoon ground nutmeg 2… Read more


Country Cooking – Apple-Raisin Stuffing

Ingredients 2 red onions, chopped 3 eggs 2 garlic cloves, minced 1 scoop grainy mustard 3 celery stalks, chopped 3 tbs parsley chopped 1 stick of butter 3 tbs tarragon chopped 4 apples,… Read more


Country Cooking – Creamy Turkey Vegetable Soup

Ingredients 1 small onion, diced 1-1/2 cups diced potatoes 2 tbsp. butter 1 cup diced carrots 2 cups water 2-1/2 cups milk 2 chicken bouillon cubes or turkey stock 2 tbsp…. Read more


Country Cooking – Roasted Pumpkin Seeds

Ingredients 1 1/2 cups raw whole pumpkin seeds 1 pinch salt 2 tsp butter, melted Directions Preheat oven to 300 degrees F. Toss seeds in a bowl with the melted butter and salt. Spread… Read more


Country Cooking – Pumpkin and Corn Fritters

Ingredients 2 tsp vegetable oil Pinch ground cloves 1 tbsp unsalted butter 1/8 tsp ground nutmeg 1 cup fresh corn kernels cut from the cob 1 cup all-purpose flour, sifted 1/2 cup… Read more


Country Cooking – Spiced Pumpkin Seeds

Ingredients 1 1/2 tbsp margarine, melted 2 tsp Worcestershire sauce 1/2 tsp salt 2 cups raw whole pumpkin seeds 1/8 tsp galic salt DirectionS Preheat oven to 275 degrees F. Combine… Read more


Country Cooking – Pumpkin Seeds with Cinnamon and Salt

Ingredients 4 cups raw whole pumpkin seeds 1/2 tsp ground cinnamon vegetable oil cooking spray 1 tsp salt Directions Preheat oven to 350 degrees F. Grease a cookie sheet and spread… Read more


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