Ingredients

  • 1 pkg. (8 oz) cream cheese, softened
  • 1 teaspoon vanilla extract
  • 10 chocolate sandwich cookes, crushed
  • 1/2 cup chopped cashews
  • 1/2 cup sweetened coconut
  • Your choice of vanilla or chocolate wafer cookies for dippers
  • 1 can (21 oz) Cherry Fruit Filling

Directions

In a large bowl. beat cream cheese until fluffy. Gradually beat in sweetened condensed milk, then add vanilla. Spead mixture evenly in 9” quiche pan.
Sprinkle with crushed cookies, then spread on a layer of the fruit filling. Garnish with cashews and coconut.

Chill at least three hours. Serve with cookies for dipping.
12-16 servings.

Recipe from Comstock

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